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Posts Tagged ‘school’

I’m pretty sure that anyone that has worked at a job for a while has at some point thought about quitting. Most often, these thoughts arise when the job has become less enjoyable or more stressful. I’m familiar with this feeling considering that I’ve worked at a lot of positions since I graduated college in 2003.

 

However here’s a little story about a job that will never show up on my resume and once you read this, you’ll understand why….

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(Note: this is actually a picture of when I graduated from grad school in 2011)

 

When I finished school in 2003 I was working at a small news magazine in New York City where I had previously interned. The magazine agreed to have me back but they knew they couldn’t hire me full time. Eventually, through my connections there I scored an assistant media buyer position at a prestigious advertising agency.

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Although the position was supposedly a “dream job” because of the young environment and connections into hot media parties, I had my doubts about it. (awful salary, didn’t like the people that interviewed me, and the company frequently boasted a “pay your dues” motto). But I took it anyway.

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(hey, parties are great! But they don’t make the job….)

 

After a few months of working ridiculous hours under very high stress for horrible money on a team of sexist, unprofessional people, I knew I had to get out of there. I was SO NERVOUS to quit. I’d never quit a job before!

On the morning I went in with the intentions of quitting, I arrived to an email from my boss stating a complete restructuring of my department. For some reason this wrench in my plans made me FREAK OUT. I ended up writing an email to my boss telling him that I quit effective immediately and then I literally ran out of the building. I had lost it.

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I was totally embarrassed and relieved at the same time. I’ll never forget that feeling I had as I was walking away office hoping I didn’t bump into anyone that I knew. My heart was pumping and I was tingly from the nerves.

 

Although over 8 years later I’m still mortified about what I did (and my family still makes fun of me), but I learned SO MUCH from the experience. I was able to reflect on what happened over time and it helped me to become a better decision maker. The next time I left a job I was still extremely nervous but I was able to go through with it (and give 2 weeks notice), and leave on great terms with the company.

 

I also learned the importance of going with my “gut” when it comes to choosing a job, even if I’m feeling desperate for work.

I’m sure that some of you who read my blog are still in college or recent graduates. As someone recently back on the job market for various reasons, I understand what it is like to be out there in this economy. Finding a teaching job is almost impossible at this point, but I know that one day I will have that “dream job”. And I won’t run away this time.

093 Jamie and Joe

 

Have you ever quit a job?

What is your dream job?

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I’ve been wanting to blog all day…but for whatever reason every post I wanted to create wasn’t really flowing.

 

So here is a post about the fragments of posts that never were….

 

Post #1

I was going to take you through the exciting journey of how I reorganized my pantry.

 

BEFORE:

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AFTER:

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But then I realized that the before and after really isn’t that impressive. Just because I now know where stuff is, certainly doesn’t mean you do.

 

POST #2

I thought maybe I’d then tell you about the other closets I recently reorganized

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And my new artwork in our bedroom

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But then I didn’t feel like making the bed or getting too detailed about what is actually inside my closet

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Hours passed by…

 

POST #3

I thought I’d blog about food and cooking from today

 

Perhaps about how I made tofu in the oven with some new spices

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Or how I made my own iced tea

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Or how this dressing was SOOOOOOOOOOO disappointing..

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But that this Kefir was awesome and nutritionally kicks butt

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But honestly- none of these post ideas really got me much more than a paragraph or so..and by the end of reading it I said..UM, NO Jamie. No one is going to want to read this.

 

POST #4

And finally I thought maybe I’d post about school and how tonight I was getting inducted into a graduate honor society.

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4.0 BABY!

 

But as you can see…all of these little ideas were much better just mushed together.

 

What went on in your world today?

Bloggers- how often do you get writers block?

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My Last Post as a Student

I’m happy to report that I was able to do a nice workout at home today. I popped in the P90X Plyometrics DVD and figured I would modify the exercises and stop when I needed to if my feet hurt.

 

Because the workout has so many different moves, I didn’t feel my feet burn. Mostly they hurt when I do the same thing repeatedly like running or standing. This was jumping, squating, and all kinds of other things.

 

I am also going to ice and take ibufrophen to limit any inflammation.

 

Lunch today was also a nice surprise. I rummaged through the fridge and came up with this little gem. Arugula, roasted red peppers and goat cheese baked in the oven on a whole wheat tortilla.

 

Before:

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And after! (topped with balsamic glaze)

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The best news of today though- is that in a few minutes I’m off to my last graduate class EVER! And following that will be an honorary dinner.

 

Gotta go get ready!

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Rush

This afternoon was crazy. The time just kept slipping through my fingers. 

I blame the weather for taking me so long to get everywhere. I’m such a slow driver when there is precipitation on the road.

 

After a few errands I flew in the door, and then back out the door to the gym.

 

I started with speed intervals on the treadmill. I would run 0.25 miles at 6.0 (10 /mi)and then 0.25 at 7.0 (8:35 /mi). I continued this for 3 miles with a short walking break for about 2 minutes.

 

It wasn’t really that fun.

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After that I did some ellipticalling while reading magazines and watching TV for about 15 minutes. Now that was fun.

 

I came home and realized I had about 40 minutes or less to shower, eat, and get out the door for student teaching orientation.

 

Food was prepared on the fly and scarfed in a hurry.

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I nuked a tortilla with apple and cheddar and on the side had a pomegranate chobani.

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The wrap was okay, but the yogurt stole the show. This is my fav flavor.

It’s official.

 

Student teaching orientation was okay, I got to meet my supervisor and it was nice to mingle with other people who are just as nervous as I am!

 

What’s your favorite yogurt flavor?

Don’t forget to enter my Multigrain Cheerios giveaway! I’ll be picking a winner later tonight.

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and perhaps another day to sleep in…

 

This is it folks! My last morning as a full time student blogger. After tomorrow I’ll be student teaching, waking up early, and working all day!

 

I’m excited for the change but it also might mean some changes on the blog.

 

Here are two I’m sure of:

  • I’m not sure exactly what my blogging schedule will look like
  • Food will be more of the "packable" variety

 

Anyhow, let’s focus on the present.

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This morning, like many mornings lately, I was craving pancakes. I swear this was the best batch of Peanut Flour Pancakes I’ve made in a long time.

 

(Yes this plate is one serving of this recipe and yes this serving is still only 300 calories or so)

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Have you made these yet?

I kept it simple with just some syrup.

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Now I’m just sipping on some coffee and watching the quiet, cold, snowy outdoors.
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Today’s agenda includes:

-A workout at the gym

-A few errands

-Orientation for student teaching

-Grocery Shopping

 

I need to start brainstorming some easy grab and go meals and snacks for school.  What kind of lunches and snacks do you bring to work/school?

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Busy Saturday

Wow, yesterday was quite a day!

 

It started out with my second Praxis test of the week. I think it went okay, I won’t know my scores for another month- so I’ll keep you posted!

 

Once I got home, I went over to my neighbors house since she was hosting a Tastefully Simple party.

 

Have you guys ever been to one of these things?

 

We sampled a bunch of so-so dips, sauces, breads and spices. I ended up ordering the savory wheat beer bread mix and an apple cake mix. They were both tasty.

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Then I capped off the afternoon with the Steelers playoff game against the Ravens. We went over to Joe’s cousin’s house for the game.

 

It was so intense. I had no choice but to enjoy a few beers. They pulled off the win though, and we were psyched!

 

Breakfast:

For me, wheatberries topped with peach chobani yogurt

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For Joe, a happy plate of eggs

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Now we’re just relaxing. Nothing planned until this afternoon when I’m going for a run with a friend.

 

What are you up to today?

Are you off tomorrow?

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Success!

Thanks for all the well wishes guys! I can happily say that I passed the test!

 

I actually did more than just pass..I killed it! I needed a 168 to pass and I scored a 191.

 

Now I just have one more of these tests to complete, and that one is on Saturday. Saturday’s test is a written exam, so I won’t know my score right away, but hopefully I will pass. It’s just SO much material, I think my brain is going numb.

 

Fortunately, lunch was a no-brainer today.

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Another NRRW and a few remaining parsnip fries. I ate most of them cold. Does anyone else do that? I love cold roasted veggies! Now I’m snacking on some strawberries. Delish!

 

This afternoon I’m taking off of studying. I need a mental break. I might write over some note cards, but nothing too crazy.

 

I’m going to the gym in a little bit, I figured it is a safe place to test out what I can do with my tailbone. If it hurts, I can leave and I don’t have run back to where I parked. There will also be no ice to slip on.

 

I really do want to run outside, but I think I might wait until next week when I start my training.

 

I realized the other day that I have not run 1 single mile in 2011!! BOO! I need to change that soon. Does the treadmill count?

 

Have you been running outside recently?
What are your tips for being careful in winter terrain?

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The countdown is on for Praxis test #1 for this week. I start the exam at 12 but I need to leave here by 11:15.

 

I know I’m prepared, but it’s still nerve-wracking because who knows what questions will show up on the test.

 

This test for those of you who care, I’m taking the Elementary Education: Curriculum, Instruction, and Assessment Praxis. It basically covers some theory, evaluation of what is appropriate to teach in certain grades, and how to  assess the material and your students to know if you are teaching effectively.

 

I just saw this morning that PA has the highest score required to pass (168) while Iowa only requires a 151. That’s really fair.

 

Before I get to reviewing, I’ll show you my brain power breakfast.

 

Peanut Flour Pancakes with Berry Cherry Syrup – serves 1

 

For the pancakes, follow the recipe here

 

For the syrup, I started with a few frozen blackberries and frozen cherries (disregard the bananas in the background)

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Heat them in the microwave for 40 seconds at a time to get them soft, and mash with a fork

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Heat for another 40 seconds right before the pancakes are ready

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Stir in a little maple syrup or honey

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And top your pancakes with the delicious antioxidant packed syrup!

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In other news, I’m really hoping to get some exercise in today. I think my tailbone is finally feeling good enough to do SOMETHING.

 

Okay, off to study and drink coffee. Wish me luck!!

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Nervous Nelly

Doesn’t January go fast?

 

This month is speeding by for me and most likely it is because I am in my last few days being a full time student.

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This past semester gave me the awesome flexibility to focus on my studies and attend classes every night. During the day I was able study (obviously), to run, cook, clean, keep myself and my house organized.

 

Starting on January 19th I will be full time student teaching (5 days a week/8am-4pm) and after that I will be looking for a job. I guess you might say the party’s over.

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I think however, that the best part of my one semester as a full time student was that I knew it was temporary. We saved the money, lived frugally, and were also comforted by the fact that I would soon be working again.

 

I’m sad to see this time go, but I know it’s necessary.

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The only thing is… I’m not good with change. As you know, I’m a routine/structure freak. So this is hard for me since I’ll need to adjust to my new schedule.

 

I can already tell that I’m trying add more structure to my life by doing things like training for a fake race.

 

Another way I can tell I’ve been dealing with the situation is through food. Although my meals have been okay, I’ve been doing a combination of over-planning and then over-eating. I’m thinking about food more than usual.

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When I’m at my healthiest, food is important, but it isn’t rigid. I think I’ve been trying to undo the holiday damage too quickly and it’s leading me to rebel.

 

Today is the day I slow down January.

 

I need to just take things day by day, hour by hour, minute by minute.

 

I think I’ll start by eating a relaxing breakfast.

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Peanut flour pancakes and fresh berries. That’s a step in the right direction.

Are you good with change??

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Sorry, Trees

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Yes, I’ve officially lost it.

 

But I’m also DONE with my project!!!!!!!!!!!!!!!

 

In just a little bit I will print this monster out and go turn it (we’re not allowed to email it).

 

This is probably one of the most intense projects I’ve put together.

 

In undergrad (business), we did a lot of presentations and not very many papers. And even though this was tedious, I really enjoyed doing it, and I put a lot of extra effort in to make sure this was a high quality unit.

 

So if you have any 4th graders that are interested in weather, I can help.

 

Early this morning I got out and did a run with a friend from running group. It was cold, but felt great.

 

She helped me to keep my pace up too.

5.18 miles/ 49:49/min- Avg pace: 9:37/mi

 

Food has been random and not delicious or creative really, so I won’t bore you with pictures of sandwich thins and bagels.

 

OK maybe just one.

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